Ooni Pizza Ovens
Karu 12G Pizza Oven
in store
Product Information
The world's most advanced portable pizza oven.
The insulated borosilicate glass door lets you keep an eye on your pizza without opening the door and releasing heat.
Ooni Karu 12G's ClearView technology prevents soot and ash buildup on the glass door.
Fill the Karu 12G's extra large fuel tray with wood or charcoal for a traditional wood-fired experience, or attach a gas burner (sold separately) for easy propane-fueled baking that uses 36% less gas than previous models.
Ooni Karu 12G reaches a maximum temperature of 950 F/500 C and can cook pizzas in just 60 seconds.
Ooni Karu 12G harnesses the powers of thermal convection, conduction, and radiation to reach the ideal baking temperature of 850 F/450 C up to 29% faster than previous models, or in as little as 15 minutes.
Monitor Ooni Karu 12G's ambient temperature with the integrated thermometer for the perfect bake, every time.
The SureGrab door handle stays cool to the touch, even while the oven blazes at 950 F/500 C.
Cook 12-inch pizzas, meat, sides, desserts and more on the thick 15-millimeter cordierite baking stone.
Product Information
The world's most advanced portable pizza oven.
The insulated borosilicate glass door lets you keep an eye on your pizza without opening the door and releasing heat.
Ooni Karu 12G's ClearView technology prevents soot and ash buildup on the glass door.
Fill the Karu 12G's extra large fuel tray with wood or charcoal for a traditional wood-fired experience, or attach a gas burner (sold separately) for easy propane-fueled baking that uses 36% less gas than previous models.
Ooni Karu 12G reaches a maximum temperature of 950 F/500 C and can cook pizzas in just 60 seconds.
Ooni Karu 12G harnesses the powers of thermal convection, conduction, and radiation to reach the ideal baking temperature of 850 F/450 C up to 29% faster than previous models, or in as little as 15 minutes.
Monitor Ooni Karu 12G's ambient temperature with the integrated thermometer for the perfect bake, every time.
The SureGrab door handle stays cool to the touch, even while the oven blazes at 950 F/500 C.
Cook 12-inch pizzas, meat, sides, desserts and more on the thick 15-millimeter cordierite baking stone.